"TEQUILA EL FOGONERO"

WHITE:100% BLUE AGAVE TEQUILANA WEBER, A WHITE TEQUILA DISTILLED TWICE, WITHOUT LOSING ITS TRADITIONAL TECHNIQUES, TRANSMITTED THROUGH GENERATIONS.

AGED/RESTED:100% BLUE AGAVE TEQUILANA WEBER, LEFT FOR A SOFT REST FOR 6 MONTHS IN AMERICAN WHITE OAK BARRELS, WITH A LIGHT TASTE OF WOOD.

AÑEJO:100% BLUE AGAVE TEQUILANA WEBER, RESTED FOR A MINIMUM OF 18 MONTHS IN AMERICAN WHITE OAK BARRELS, IT IS A SOFT TEQUILA WITH LIGHT NOTES OF HONEY, WOOD AND DRIED FRUIT. ITS COLOR IS EVEN MORE INTENSE.

EXTRA AÑEJO:100% BLUE AGAVE TEQUILANA WEBER. A TEQUILA OF GREAT PRIDE, LEFT TO REST FOR 48 MONTHS IN AMERICAN WHITE OAK BARRELS, ULTRA SOFT TEQUILA WITH AN INTENSE WOOD FLAVOR WITH LIGHT CHOCOLATE AND ALMOND TOUCHS. A REAL TEQUILA PREMIUM.

TEQUILA PASEILLO CHARRO

WHITE:SOFT TEQUILA, DISTILLED TWICE WITH A HANDCRAFTED TOUCH. 100% BLUE AGAVE

AGED/RESTED: SOFT TEQUILA, IT RESTS FOR 3 MONTHS IN WHITE OAK BARRELS, YELLOW SOFT AND A TOUCH OF WOOD.

AÑEJO: A 100% HANDCRAFTED TEQUILA, VERY SOFT WHICH RESTED FOR 12 MONTHS IN FINE WHITE OAK BARRELS, ADOPTING THAT COLOR AND INTENSE TASTE OF WOOD.

EXTRA AÑEJO:LEFT TO REST FOR 3 YEARS IN BARRELS OF WHITE OAK, ADOPTING THAT EXQUISITE FLAVOR OF WOOD WITH ALMOND, HONEY AND DRIED FRUIT NOTES. IT IS TRULY FOR A PERSON OF GOOD TASTE WHO WILL RECOGNIZE ITS REAL CRAFT.